diagnosis and treatment of infertility, first/second/third generation IVF (including
egg/sperm donation), microsperm retrieval, embryo freezing and resuscitation, artificial
insemination (including husband's sperm and sperm donation), paternity testing, chromosomal
disease
diagnosis, high-throughput gene sequencing, endometrial receptivity gene testing and other
clinical
technology applications. Many of these technologies are at the leading level both domestically
and
internationally.
Kyrgyzstan is a landlocked country located in Central Asia, bordering China to the southeast, Kazakhstan to the north, Uzbekistan to the west, and Tajikistan to the south. With a total area of 200,000 square kilometers, it is the 85th largest country in the world. Kyrgyzstan is divided into 7 provinces and 2 cities, with districts under the jurisdiction of provinces and cities. The 7 provinces and 2 cities include Chu Province, Talas Province, Osh Province, Jalal-Abad Province, Naryn Province, Issyk-Kul Province, Batken Province, the capital city of Bishkek, and the southern capital city of Osh.

In recent years, with the in-depth promotion of the Belt and Road Initiative, trade between China and Kyrgyzstan has achieved significant development, and China has become Kyrgyzstan's main trading partner.
Kyrgyzstan's healthcare follows the Soviet model! After years of innovation and improvement, with the introduction of internationally advanced embryo selection technology, Kyrgyzstan's local healthcare has undergone a qualitative leap.
visa
According to the bilateral agreement between China and Kyrgyzstan, Chinese citizens holding diplomatic or service passports can visit Kyrgyzstan visa-free for a stay of up to 30 days. Holders of other types of passports must apply for visas to visit Kyrgyzstan.
Permanent residents of the Hong Kong and Macao Special Administrative Regions of China holding valid travel documents may also enter visa-free through "Manas" International Airport if they have a round-trip ticket. They are allowed to stay for a period not exceeding 30 days, and may re-enter visa-free after 30 days of departure from Kyrgyzstan.

1. Since September 1, 2017, Kyrgyzstan has officially implemented an electronic visa system. Chinese citizens can apply for visas to Kyrgyzstan by visiting the website "www.evisa.e-gov.kg". Applicants must fill in personal and travel-related information, upload electronic photos and pages of travel documents, and pay the visa fee online using Visa/MasterCard. There is no need for prior application for a return visa.
2. The electronic visa review process takes 3 working days. If the application fails to pass the review, the visa fee will not be refunded.
3. The electronic visa is valid for up to 90 days and cannot be extended after entry.
4. Meanwhile, applicants can still apply for visas to Kyrgyzstan through traditional means at the Kyrgyz Embassy in China, the Consulate General in Guangzhou, or the visa agency in Urumqi.
5. Alternatively, you can entrust a third-party company to handle the visa application on your behalf. They will require a scanned copy of your passport and an electronic version of a two-inch color photo with a white background. The visa can be issued within 1-3 business days.

language
The national language of Kyrgyzstan is Kyrgyz, while Russian is the official and common language of Kyrgyzstan.
jet lag
Kyrgyzstan follows UTC+6, which is two hours ahead of China, meaning it is two hours later than Beijing time in China.

currency
The currency of Kyrgyzstan is the som (Kyrgyz: Кыргыз сом, Russian: Кыргызский сом, ISO 4217 code: KGS), which is the legal tender of the Kyrgyz Republic.
1 RMB ≈ 12.4278 Kyrgyz Som.

eat
A notable feature of Kyrgyz cuisine is that it is almost entirely made with fresh ingredients. Although its preparation method seems simple, it actually involves many subtle details that are difficult to master.
Almost all dishes in Kyrgyzstan feature meat as the main ingredient: lamb, beef, and horse meat. This is due to the country's primary reliance on livestock production, and dairy products are also widely used. In the agricultural regions of southern Kyrgyzstan, fresh vegetables and seasonings are often added to meat dishes.
Bishkek boasts numerous Chinese restaurants, predominantly specializing in Hunan and Sichuan cuisine. After sampling the local flavors, if you're looking to soothe your Chinese palate, dining at a Chinese restaurant can be quite enjoyable.
consumption
The consumption level in Kyrgyzstan is relatively low, with an average monthly income ranging from 1,500 to 3,000 RMB. Taking the capital Bishkek as a reference, the prices in local supermarkets are comparable to those in second- and third-tier cities in China. Many fruits and vegetables are even cheaper and fresher, and there is less technology and artificial additives.

attraction
Issyk-Kul: This is the second largest alpine lake in the world, and a popular destination for swimming, fishing, and boating. Surrounded by stunning mountain scenery, the lake is also home to several resorts and beaches.
Tianshan Mountains: These mountains are a popular destination for hiking, trekking, and mountaineering. The mountains offer spectacular scenery, diverse wildlife, and opportunities to experience traditional nomadic culture.
Suyab City: This is the birthplace of the legendary poet Li Bai, and it is also a must-visit destination for many Chinese travelers. Its name on The World Heritage List is Ak-Beshim Site.
Osh Bazaar: Located in the bustling city of Osh, this market is a must-visit for anyone interested in local food, crafts, and culture. Visitors can sample traditional cuisine, purchase souvenirs, and observe the daily life of the locals.
Ala-Acha National Park: Located near the capital city of Bishkek, this national park offers visitors the opportunity to explore nature, engage in hiking, camping, and wildlife viewing.
Branata: Located in the Chu River Valley, this ancient minaret dates back to the 11th century. It is a popular attraction for history enthusiasts and offers a stunning view of the surrounding countryside.
Karakul: This historic city located on the eastern shore of Issyk-Kul Lake boasts several attractions, including the Russian Orthodox Cathedral of the Holy Trinity, the Dungan Mosque, and the Przewalski Museum.
Songgu Lake: Located in the Tianshan Mountains, this high-altitude lake is a popular destination for camping, horseback riding, and experiencing traditional nomadic culture.
Sary-Cheleke Lake: Located within the Sary-Cheleke Biosphere Reserve, this pristine lake is renowned for its crystal-clear waters, captivating scenery, and abundant wildlife.
Custom taboo
Social etiquette and customs taboos★
When meeting guests in social situations, it is customary to shake hands, and only the right hand should be used when shaking hands with others. When meeting relatives and friends, it is common to press the right hand against the chest and bow in greeting, while saying words of blessing such as "May Allah bless you".
Kyrgyz people have a preference for green, believing it to be the color of life, symbolizing beauty and auspiciousness.
In cities such as Bishkek, government officials and intellectuals often wear Western suits. The elderly or rural residents prefer traditional clothing, which consists of a long robe covered with a sheepskin coat, paired with long pants or leather pants, and leather boots or felt boots.
The traditional clothing for women consists of a brightly colored, wide-cut dress, over which is worn a knitted velvet or long-pile robe or a small vest, paired with bloomers. The robe is secured with an embroidered apron, and women wear soft leather shoes with rubber overshoes. Women must wear headscarves, with young women's headscarves mostly being red or green, while those of older women are mostly white.
The national flower of Kyrgyzstan is the tulip.
Dining etiquette and taboos★
The diet of the Kyrgyz people is mostly composed of milk and meat. Grain products only began to appear during the transition from nomadism to sedentary farming.
Milk products are the main components of Kyrgyz cuisine, including plain yogurt, sour milk, sour curd made from boiled milk, cheese, fermented cheese made from sheep milk, milk skin, butter, refined animal oil, and so on.

Kyrgyz people consume mutton, horse meat, beef, camel meat, and yak meat. Among these, sheep meat is particularly popular. At large banquets with many guests, people mainly eat mutton. Kyrgyz people also have the habit of storing meat and dairy products for future use. They mainly make dried milk products, butter, small pieces of dried meat, and so on.
Flour-based food is made from wheat, corn, rice, broom corn, and oats. Grains and flour are used to make various dishes. Bread products or naan include the following categories: flatbreads made from fermented sour dough, layered pancakes with cream and eggs, layered pancakes made from unfermented dough, and so on.

Like other Muslims, Kyrgyz people abstain from eating pork, dog meat, donkey meat, mule meat, snake meat, as well as meat from birds of prey and self-dead animals. In regions with a strong religious atmosphere, even edible horse, cow, and sheep meat must be slaughtered by those who believe in Islam before it can be consumed.
For fertility consultation in Kyrgyzstan, please contact your dedicated consultant
/Fertility Consultation /
Dr.Chan
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